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Features

Recipes from refugees

Supper club’s book features tasty dishes from around the world, writes Charlie Bolderow Stories and Supper, which launched in 2017, is a supper-club [...]

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Features

Supporting art in education

Heidi Lightfoot on a local campaign promoting creativity in schools Together Design, a branding and design company based in Walthamstow, has been working [...]

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Features

Getting published

Shelly Berry on how her second attempt at novel writing has paid off Finally, after many years of typing away, I can call myself a published author. It [...]

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Features

Catering for the masses

Dr Jim Lewis on the borough’s contribution to the food industry Waltham Forest College has an interesting and varied history. Established in 1938 as [...]

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Chingford Features

Food with feeling

Judith Burnett visits a vegan cafe in Chingford On a wet and windy Saturday morning I called into Chingford’s only vegan café to find a bustling community [...]

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Features

Changing your mind

Time to Change champion Persia Tofangsazan on how the mental health programme can transform people’s lives In any given week, nearly one-in-five of [...]

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