Going glean David Latto on how a Bakers Arms café is building a healthy community The Gleaners is a ‘pay-what-you-feel’ community...
Cheap and cheerful New community food pantry launches in Waltham Forest to help residents save on their weekly shopping bills A community...
All about the oil Jo Sealy from Waltham Forest Business Network meets an Italian farmer whose organic olive oil graces many local markets...
Taste of the Caribbean Marcia Veiga takes a tour of the borough’s best Caribbean eateries Both Jamaica and Trinidad and Tobago marked the...
Community kitchens cook on Report by Nupur Trivedi Community kitchens are continuing to provide hundreds of free hot meals a week to residents...
Growing the economy OrganicLea given huge cash boost to help expand community food initiatives, reports James Cracknell A food-growing co-operative in Chingford...
Better than broccoli Nutritionist Verena Dickson is launching a series of local workshops to help children eat healthily While parents are helplessly...
Help is at hand! Community support groups are springing up across borough as pandemic takes hold, reports James Cracknell Charities and local businesses...
Recipes from refugees Supper club’s book features tasty dishes from around the world, writes Charlie Bolderow Stories and Supper, which launched in...
Catering for the masses Dr Jim Lewis on the borough’s contribution to the food industry Waltham Forest College has an interesting and varied...